So on Monday, I decided to attempt to make a cake from scratch, again. I found a recipe on About.com for a yellow cake. I used it, plus sprinkles, to make a funfetti cake. Guess what? It turned out! The little tastes I got of it were tasty, too!!!
In the oven... looking just fine!
It had to be in for 1 hour due to the fact that it was a deep pan.
Fresh out of the oven... looking good!
It didn't fall apart! YES! Now let's hope it's thoroughly baked.
Split...and perfect! :)
Homemade Funfetti Cake from scratch = SUCCESS!!! :)
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